Make Garlic Spread

By Sheena Adams | Image: Janis Nicolay
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GarlicSpread_1.jpg

• 500 mL (2 cups) garlic greens
• 2 garlic cloves
• 125 mL (1⁄2 cup) olive oil
• 5 mL (1 tsp.) sea salt

Mix all ingredients in food processor. Serve with toasted pita. Served with soup or salad this makes a complete meal.


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